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  • ...ination of extra pale malts, noble hops, extremely soft water and Bavarian lagering (cool aging) a new pale beer was made that became quite popular through cen
    2 KB (256 words) - 17:41, 15 June 2008
  • ...nd aroma. Many homebrewers making lager will also condition their beer by lagering (aging) it at various cold temperatures for several weeks before bottling.
    2 KB (374 words) - 22:32, 29 May 2008
  • * [[Lagering]] - An article on how to lager beer. Specifically for folks who have only
    2 KB (306 words) - 23:37, 24 September 2007